As a pioneer and leader in the poultry processing and food manufacturing industry, LHS offers the full suite of services applicable to poultry processing throughout the value chain.

Our marination services using customers’ recipe or our own inhouse blend of marination and spices range from domestic scale to industrial scale. This is made possible with the regular investment in the latest machinery which offer marination methods which include injection, vacuum tumbling and soaking method.

In response to the manpower crunch in Singapore and to cater to the dynamic consumer requirements, Leong Hup Singapore offer a ‘Central Kitchen’ solution for customers where we assist with further processing which include portion cutting and cooking and roasting services to allow our customers to focus on the final stages of their preparation

In order to ensure biosecurity and food safety for our customers, our inhouse fleet of more than 200 refrigerated trucks are equipped with GPS tracking system providing real time location and temperature tracking.